Brownie Oatmeal Cookies
Serves 24
From: "Rob Ryerson"
Posted to fatfree.com
Originally from The Mormon Diet Cookbook
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2/3 cup whole wheat flour
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1/3 cup sugar
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1 cup quick cooking rolled oats
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1/2 cup unsweetened cocoa powder
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1 teaspoon baking powder
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1/4 teaspoon salt, (optional)
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1 each powdered egg substitute, (11/2 tsp. mixed with 3 TBS
water)
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1/3 cup corn syrup, ,light or dark
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1 teaspoon vanilla
Mix egg replacer, vanilla and syrup. In separate bowl, mix dry
ingredients, make a well, add liquid and stir till moistened. On
a spritzed baking sheet, form approx. 2 dozen cookies. Bake at
350F for about 10 minutes Cool on sheet/wire rack for 5/5
minutes.
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