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printer friendly version

Apple-Zucchini Salad

Apple-Zucchini Salad

Recipe by: K. Allrich

  • 3 medium zucchini, washed, shredded
  • 2 crisp apples, washed, cored, diced
  • 1/3 cup golden raisins or dried cranberries
  • Fresh lime juice from 1 large lime
  • Drizzle of brown rice syrup, to taste
  • Pinch of ground cumin, to taste
  • Pinch of curry powder, to taste
  • Pinch of cinnamon, to taste
  • Fresh mesclun greens for serving

In a bowl combine the zucchini, apples, raisins, lime juice, brown rice syrup, and spices. Toss well. Taste for seasoning adjustments.

Serve on mesclun spring greens as a refreshing side dish.

Optional garnish: Pumpkin seeds

Servings: 6

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Votes:3 Rating:Rating = 8.67

 

 
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